We like to celebrate Festivus. Partly because we have, in years past, tried to celebrate every single holiday occurring in December, and partly because my husband feels some sort of affinity for the day. We don't yet have our own Festivus Pole, but we're hoping to get one soon. Beyond the official rites of Festivus, there is also a meal to be shared. No one is real sure what the traditional Festivus Feast includes... we can only guess by what was shown on the table in the Seinfeld episode. Many have concluded that it doesn't really matter specifically what is eaten, but that "comfort food" prevails. So, tonight we had comfort food... things the Grill Geek prefers, because it's his holiday.
Our Festivus Menu:
Good Eats Meatloaf (basically... I never actually follow recipes)
Annie's Gluten-free Mac & Cheese (two boxes for the three piggy cheese-lovers)
Mashed potatoes
Braised beet greens
We would have had dessert, as we normally do for special occasions, but... since it was the Grill Geek's holiday, and his sweet tooth only pops up for cheesecake (which I can't have and therefore won't make)... we went without. Probably best, since there were two diabetics present.
After dinner we aired our grievances, but in a funny way, and decided it was probably best to skip the Feats of Strength this year.
What WOULD Bekki Eat?
Well, I'll start with what I wouldn't eat. I wouldn't eat margarine. Or tofu. Or lowered-fat anything. Olestra is right out. Hydrolyzed, isolated, evaporated, enriched, or chocolate flavored "phood" won't pass these lips.
What will I eat? Real food. Made-at-home food. Food that my great-great-grandmother could have made, if she had the money and the time. And if she hadn't been so busy trick-riding in a most unladylike way.
What will I eat? Real food. Made-at-home food. Food that my great-great-grandmother could have made, if she had the money and the time. And if she hadn't been so busy trick-riding in a most unladylike way.
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About Me
- Bekki
- Tejas, United States
- I am many things... all at the same time. (No wonder I don't get much done!) I am a wife to a retired infantryman, mother of 3, stocker (and stalker) of the fridge, passionate fan of food, nutrition, ecology, coffee, wine, and college football. I love all things witchy and piratey. I often cook with booze. I feed stray cats. I don't believe in sunscreen. I don't like shoes and really hate socks. And I currently can't eat any gluten, dairy, eggs, soy, coconut(!?), or sodium metabisulfite (aw, shucks, no chemical snackies.) Sometimes even citric acid gets me. But only sometimes.
1 comment:
I got a lot of problems with you people...
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