No, I'm not talking about the children, I would never call them that.* I'm talking about dinner! Delicious, humongous bratwursts from U.S. Wellness Meats, to be exact.
I was really tired tonight, after a long afternoon at our weekly homeschool park day, so I made the Grill Geek ply his trade for dinner. I chopped up some veggies for Sidedish (this time it was red potatoes, a small sweet potato, a lot of mushrooms, and half a red onion) and he did all the rest. A large scoop of real sauerkraut (with all it's lovely probiotics intact) and a dollop of coarse mustard were all that was needed to complete the meal.
Now, those brats probably look pretty big to you... and you're probably sitting there thinking "how on earth could she eat TWO of those things? She must be a pig!" Well, first of all, Smarty Pants, pigs don't eat pig, and these were pork brats. So. There you go. And secondly... I was really darn hungry after a light pre-park lunch and no snacks. And third... well... see for yourself.
I didn't eat all of it. Almost. But not quite.
* I prefer to refer to them as pirates, or perhaps "scallywags" on a bad day.
Posts
1 comment:
Mmmm brats. We grill them and top them with peppers and onions and mustard. We're a big frank-eating family. (We prefer kosher dogs, though brats and other sausages are darn good.) I think I might be the only person in my house not adverse to sauerkraut so I never get it.
Post a Comment